Locally-grown Mexican chocolate is an ‘act of resistance’ (video)

by MOSCA MEXICAN on February 4, 2014 in Cultura, Video


The Aztecs and Mayans released the magic of chocolate (originally, xocolatl) to the world, only to lose the industry to Europe. Now, growing and processing chocolate in Mexico is virtually an An Act of Resistance. Video by The Perennial Plate. To find out about food tours like this, check out Intrepid Travel.

Previous post:

Next post: