Pre-Hispanic ingredients like bugs make Mexican food special (video)

by MOSCA MEXICAN on October 16, 2014 in Cultura, Video

bugsLong before the European invasion, the original inhabitants of Mexico were making amazingly complex food and taking complete of advantage of every creature that flew, swam, wriggled or crawled. That’s right. We’re talking edible insects. Correspondent Aissa García reports from Mexico, DF for Conexión Global on Caracas, Venezuela network teleSUR:

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