Samantha Bee stops by the City of Brotherly Love’s South Philly Barbacoa and learns about the vital roles immigrants (undocumented and documented) play in making the food we eat.
culture
La Loba, from film student Margarete Laue re-imagines the traditional Mexican folk tale popularized by Clarissa Pinkola Estés in Women Who Run With the Wolves:
She creeps and crawls and sifts through the mountains and dry riverbeds, looking for wolf bones.
Tamalada, a lithograph by Chicana artist Carmen Lomas Garza, is in the collection of the Smithsonian. Looks sorta like your family, right, primo? [Mas…]
Where have all the brown folks gone?
I sit at a bar and I count how many are like me, I count two in a room of 30, one is a bar back Latinx and one is an African American bartender, I’ve done this since I realized that I am the other, and I need to find allies quick, in case shit goes down, in case there’s a race war
I order thai food from a food truck and the señor making the food could be my primo, while the Asian owner takes my order [Mas…]
On the outskirts of Mexico City, over 50 years ago, a family began making and selling piñatas to the local community. Nowadays, the whole town is involved. The Piñata King takes a look inside the life of this town, and the head of the family who started it all.
