Chef Lindsay: How do you make fried kee-so tacos at El Cortez?

They look scrumptious — especially the cheese that she crisps on the grill at El Cortez — but please, Chef Lindsay Porter, it’s kay-so, not kee-so! To be fair, El Cortez is in Edmonton, Alberta, Canadia, where they call their dollars “Loonies.” PRO TIP: Cortez is NOT a Mexican hero, unless you mean the Nike Cortez.

Mas…Chef Lindsay: How do you make fried kee-so tacos at El Cortez?

MexiCanada: Montreal mayor fights poutine burritos – ‘pou-tos’

poutineburrito(PNS reporting from MONTREAL, QUEBEC) Authorities here are scrambling to halt the spread of a Mexicanized version of poutine, Canada’s beloved national dish of French fries covered with gravy and cheese.

The increasingly-popular poutine burrito, known as a “pou-to” or “poutito” (photo, above) has already swept through Montreal, and officials fear “pou-tos” will cross the Quebec provincial border into neighboring Ontario.

Mas…MexiCanada: Montreal mayor fights poutine burritos – ‘pou-tos’

Ñewsweek: POCHO vs Drudge, DREAMERS, bienvenue à Mexicanada

Wassup in Pochostan this week, you ask?

President Obama’s groundbreaking executive order halting the deportation of innocent kids brought cheers and hateful feedback from the right wing mediocracy, more Mexicans are bypassing the U.S. and heading to Canadia and a mathematician proved Chicanos have only one degree of separation.

The most popular POCHO stories that broke the ñews this week are right here:

Mas…Ñewsweek: POCHO vs Drudge, DREAMERS, bienvenue à Mexicanada