[Editor’s Note: We found Westside Market’s website. It features cheese, unlike these “quesadillas”. Go figure.]

When getting wrapped up in a soft and fluffy, warm from the dryer tortilla is your ComidaCosPlay character, you know you want it, you know you need it, the Tortilla Towel! The only question is — corn or wheat?

grilledcheesetacoAs our esteemed Associate Naranjero Gustavo ¡Ask a Mexican! Arellano has pointed out over and over, the taco is American as apple pie.

That’s why we weren’t surprised when we read reports of a marvelous new American “taco” creation, the grilled-cheese taco.

Although we think the so-called Elite Daily’s headline asserting that “You’ll Never Need a Tortilla Again” betrays the bleak gustatory horizons of an editor who has never eaten a proper tortilla (see videos below), we are thankful she included a link to the original recipe.

Originator FoodInMyBeard blog (original recipes and mashups by Dan Whalen) lays out the rationale: [Mas…]

pastriesGot your cafecito ready? Sit down at the mesa and enjoy delicious fracturas from Argentina and sweet quesadillas from Ecuador. [Mas…]