recipe


Watch along as Chef Choy Jung In prepares a “morning burito” with paprika, onion, bacons, Tabasco®, eggs and pizza cheese. Whatever you call it, we’d gobble one right now. Thanks, Chef!

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The National Pork Board wants you to eat more of “the other white meat” and got Puerto Rico-born, Miami-based, Asian-gastropub-owning chef José Mendín to share how he makes Michoacan-style pork carnitas. We’re surprised by his use of condensed milk in the recipe, but that shows why we’re not a five-time James Beard Award nominee and he is!

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They’re really half-moon shaped taco-folded ice cream sandwiches but we’re not complaining.


In Lyon, France, the folks at Bnin claim to make tacos with mustard, ketchup, thyme, sugar, mayonnaise, pickled cucumbers, “pomme frites” and “sandwich cheese” then wrap them up in flour tortillas like a burrito and toast them in a panini press. Unclear on the concept, don’t you think?

Their ingredients:

  • Taco bread or tortillas
  • 250 g chicken breast
  • French fries
  • Sandwich cheese
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Lạ miệng với tacos cá hồi kiểu Mexico
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Công thức nấu ăn:
Hãy thử một lần thưởng thức món tacos cá hồi xem sao nhé, đảm bảo bạn sẽ thích.
Tacos – một món ăn lâu đời của Mexico – được những người Châu Âu đầu tiên trong những cuộc viễn chinh đã khám phá và du nhập khắp Nam Mỹ, Châu Âu, Trung Đông và Châu Á. Giống với sandwich, tacos được tạo nên bằng nhiều loại thức ăn đã được chuẩn bị theo những cách khác nhau và có thể ăn tacos như một món khai vị hoặc bữa ăn nhẹ. [Mas…]


Check out these yummy looking tacos de atun (tuna) prepared in the style of Baja fish tacos — i.e, deep fried, but with pico de gallo instead of cabbage and (no comment) flour tortillas. [This recipe video was made for the EL ROSAL masa harina people, in Tijuana.]

Cómo hacer flores de mango con limon y chile (video)

by Barney Asada August 10, 2017 Cultura
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Mangos cut into flowers and served with lime and Tajin. How do they do that? PREVIOUSLY ON TAJIN:

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Jamaican jerk-seasoned elotes will make you say ‘BRUH!’ (video)

by Barney Asada July 29, 2017 Cultura
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YouTuber BrownBelle prepares yummy-looking grilled “Mexican street corn” — aka ELOTES — spiced up with Jamaican jerk seasoning and her own chimichurri. We like the way she braids the corn husks as handles for the cornsicles. And the way she says “BRUH!” Click here for the jerk recipe. BrownBelle is on the Feisbuk tambien.

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Fast-talking narrator makes tacos de pollo rapido (video)

by Barney Asada July 26, 2017 Cultura
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Chicken tacos are deliciosa comida rapida y facil de hacer en casa, says Gorka Barredo, the fastest-talking Castillian Spanish narrator ever.

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Campout cooking: Korean carnitas tacos con kimchi (video)

by Barney Asada July 24, 2017 Cultura
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Looks legit — Korean-style carnitas tacos con kimchi. All I ever got on camping trips was mosquito bites and poison ivy.

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Make ‘pineapple and pork’ tacos the New Zealand way (video)

by Barney Asada July 20, 2017 Cultura
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Mexican-style food products maker Tio Pablo, in New Zealand, shows us how to make “pork and pineapple tacos” using their Mayan Gold chile powder and mango salsa picante. PRO TIP: “Coriander” = cilantro.

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Blueberry mota molé chicken tacos and kale carrot salad (video)

by CHICHI CHONG June 28, 2017 Cultura
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In this episode of Cooking With the Giggles, our munchified host Jim Jensen aka Mr. Giggles shows how molé can be medicine. SPOILER: Mota-infused butter.

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The Food Network says ‘taco cones’ are the ‘new tacos’ (video)

by Barney Asada June 23, 2017 Cultura
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Opinions are like culos; everybody has one. The Food Network is of the opinion that “taco cones” are the “new tacos,” for example, and Christopher Columbus thought he “discovered” a “new world.” Trump thinks he has the best “taco bowls.” Not so fast, you bad hombres! If you circumcise the tips of the cones, what […]

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How to make ‘Mexican Chicken’ (Welsh recipe video)

by Barney Asada June 9, 2017 Cultura
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As we consider the ramifications of the United Kingdom’s election yesterday, let us not lose sight of the fact that the U.K. is comprised of three separate entities — England, Scotland, and Wales. In Wales, they speak and write Welsh, with all those long words and weird consonants, and also make taco casseroles.

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So you want to turn avocados into guacamole? Watch this video!

by EresNerd May 10, 2017 Cultura
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Hey kids! Here’s a video about how to make guacamole, with your host and chef Tio Choko.

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Tia Lencha’s Cocina: Cinco de Mayo fruity virgin Micheladas for ju

by TIA LENCHA May 5, 2017 Cultura
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Hola! Is Tia Lencha here. I going to help ju make a new drink for Cinco de Mayo. Is fruity and a virgin. Ju know, with no beers. Get jur mind out of the trash can, cochinos! I think of the new drink when mijo ask me to taste my watermelons michelada. I think to […]

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Tia Lencha’s Cocina: Mijo’s Manly Breakfast Burrito

by TIA LENCHA April 12, 2017 Cultura
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The other day mijo say he gwanted a burrito for breakfast. “OK,” I say, and I start to look for my refry beans. “No,” mijo say. That is the burrito you make me gwhen I was little.” “Ju don’t like it?” I say. “I gwant somesing more like for a man.” “A man?” “Ju know, […]

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This is a how-to-make-tacos video from Chile. Huh?

by Barney Asada April 4, 2017 Cultura
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The folks from Chile’s Mundos Jumbo want you to make tacos this way, with a can of their Mexican style red beans, lettuce, ground meat, tomatoes, purple cebolla, salt and pepper, but no lime, no cilantro, no spices, and no chiles. Ya think?

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Half-minute video: How to roll a burrito

by Barney Asada March 31, 2017 Cultura
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How to Roll a Burrito by Adam Blufarb cleverly demonstrates how to prepare and roll a burrito in just a few simple steps.

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From England: Chicken teriyaki tacos with pineapple salsa (video)

by Barney Asada March 28, 2017 Cultura
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Looks pretty good, actually. A legit chicken teriyaki recipe, authentic pico de gallo/salsa made with grilled piña, and of course everything tastes better on a tortilla. We have three questions, though: Where did the rice come from? How can it be a “healthier” with a lettuce wrap instead of a tortilla? Corn tortillas are GLUTEN […]

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Fake News Video: One Pot Cooking for Men: ‘Rosarito Beach Tacos’

by Barney Asada March 15, 2017 Cultura
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FAKE NEWS! We don’t think this is how they make tacos in Baja’s Rosarito Beach. And while there may be just one pot in the headline, there is also a pan in the video. ALTERNATIVE FACTS? We also notice a distinct lack of Salsa Cebolla Cilantro. Ground turkey? K what? And where did the beans […]

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60 second video: Deliciosos y saludables tacos de nopales

by Barney Asada March 14, 2017 Cultura
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They’re delicious! They’re healthy! They’re cactus tacos.

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How-to Recipe Video: Korean pork belly bulgogi tacos with peanuts

by Barney Asada February 16, 2017 Cultura
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Gabiekook shows us how to make Korean pork belly bulgogi tacos with peanuts. But first you need to answer her question: [[우리집에왜왔니?]] 국가비의 코리안 타코편 (Why did you come to my house?) Aside from the religious issues we have regarding wheat vs corn tortillas, the marinade and saucing stuff look muy rico! Oh, and nice […]

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Tia Lencha’s Cocina: Hot Sexy Aphrodisiac Valentine’s Day Salsa

by TIA LENCHA February 13, 2017 Cultura
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I’m Elena Maria Celina Carrillo Martinez de los Angeles Delgadillo Trujillo…Lopez. But you can call me Lencha. Today my son is in his room reading his Naruto muñequito books, so I can chare with you my special recipe for Valentime’s Day. M’ijo don’t like it when I talk about sexy things because me and his […]

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