It’s no secret that Americans love Mexican food — Gustavo ¡Ask A Mexican! Arellano’s book Taco USA celebrated that aspect of the Reconquista last year.
But not all of the United Estates is created equal, and in some areas of the country there is a shocking Mexican restaurant shortage!
There are more Mexican restaurants than Italian bistros, Chinese kitchens, chicken rotisseries, or seafood shacks in the US. We’re talking about no less than 38,000 Mexican restaurants dispersed all across the American landscape (as of 2011).