How about some deep-fried fresh tuna tacos? (video)

Check out these yummy looking tacos de atun (tuna) prepared in the style of Baja fish tacos — i.e, deep fried, but with pico de gallo instead of cabbage and (no comment) flour tortillas. [This recipe video was made for the EL ROSAL masa harina people, in Tijuana.]

Pocho Ocho new Mexican-flavored products (like Tapatio Cheetos)

Some, like POCHO amigo Gustavo ¡Ask A Mexican! Arellano, say it started with Tapatio-flavored Fritos, Doritos, and Ruffles.

Others trace the flavor reconquista to Starbucks’ testing out nopal-flavored espresso drinks in East Los Angeles. But know this: The national introduction of Tapatio-flavored Lays potato chips next week is only the beginning.

Flavoristas say you should look out for these Pocho Ocho Mexican-flavored products in the near future:

8. Horchata-flavored Jaegermeister: Hormeister!

7. Tres Flores presents serrano-chile-flavored bigote wax — sabor picante is just a lick away

6. Chia Coke

Mas…Pocho Ocho new Mexican-flavored products (like Tapatio Cheetos)