Worst taco recipe ever has thyme, mustard, sugar, and pickles (video)


In Lyon, France, the folks at Bnin claim to make tacos with mustard, ketchup, thyme, sugar, mayonnaise, pickled cucumbers, “pomme frites” and “sandwich cheese” then wrap them up in flour tortillas like a burrito and toast them in a panini press. Unclear on the concept, don’t you think?

Their ingredients:

Tia Lencha’s Cocina: Mijo’s Manly Breakfast Burrito

The other day mijo say he gwanted a burrito for breakfast.

“OK,” I say, and I start to look for my refry beans.

“No,” mijo say. That is the burrito you make me gwhen I was little.”

“Ju don’t like it?” I say.

“I gwant somesing more like for a man.”

“A man?”

“Ju know, a man that goes to gwork and he has a burrito wrapped in aluminio.” (That’s aluminum foil for ju pochos).

Mas…Tia Lencha’s Cocina: Mijo’s Manly Breakfast Burrito

Keep your burrito safe and warm with a Burrito Buddy™ (infomerical)


Skip the drama of dining disasters with the new Outdoor Research Burrito Buddy™, featuring the patented Burrito Heat-O Technology for both infinitely hot Mexican goodness and fingertip burn prevention.

The Burrito Buddy’s sturdy, carnage-proof construction prevents lunchtime leakage or breakage, and a convenient food fastener plays it safe with a zippered closure. Plus, the Burrito Buddy™ is enveloped by a gentle swaddling design that protects your meal with some good old-fashioned TLC. Save your sweat for the salsa – your burrito is in good hands.

Yes indeed! That surely is a mega California burrito! (video)


The Mega California Burrito from Sabor Taqueria y Mariscos in Oxnard, Califas, is made with “three large tortillas, generous portions of carne asada, beans, fries, grilled peppers, cheese, sour cream, guacamole and red sauce.” $25 feeds the whole family! Come for the burritos and stay for the micheladas. Or vice versa.

Why is it a “California burrito? It’s the San Diego-style fries inside.