Top Chef’s Katsuji Tanabe makes guacamole at his Chicago place BARRIO (video)

When is a taco not a taco? What does the Icelandic chef say? (video)

This Seafood Taco in a Nordic Style LOOKS LIKE A TACO but except for the fish, there is not one ingredient you’d see in a taco in your neighborhood. The “tortilla” is made from rye flour, the “skyr sauce” is some kind of Icelandic yogurt, and the fennel and watercress are not your abuelita’s pico de gallo. All in all, it might be delish. But is it a taco? Discuss. [EDITOR’s NOTE: Canadians have craftily rebranded “rapeseed oil.” We North Americans call it “Canola” eh.]

Tia Lencha’s Cocina: I Teash You How to Make the Three Kings Bread

Hello! Is Tia Lencha here! Merry Chrismas! Today I teash you to make the Three Kings Bread, ju know, the one with the Baby Jesus in it? Jes, tha one.

I haf many things to celebrate this Chrismas, m’ijo get good grades, he has good healthy, he still helps me put my recipes on the google, and oso, Tia Lencha has a novio. Jes, a new one. Don’t jodge. His name is Axl Rosen. He is a Jewish. He didn’t know what the Three Kings Bread is, so I make for him.

Mas…Tia Lencha’s Cocina: I Teash You How to Make the Three Kings Bread

Tia Lencha’s Cocina: Mi Thanksgiving Day turkey al pastor tacos

lenchatacosHappy Mexican Thanksgiving Day!

Is Tia Lencha here. Gwhat is Mexican Thanksgiving Day you ask? Is Thanksgiving but with all Mexican food. What?!?! My gringo frends say. Oh no! How you can do that! Is crazy! And Tia Lencha say, no really.

When I help mijo with his homeworks, I learn that Thanksgiving come from a Puritan holiday in Englands. When it was the Reformation the Protestantes wanted to throw away all the Catholic holidays, even Santa Claus and the Easter Bunny!

Mas…Tia Lencha’s Cocina: Mi Thanksgiving Day turkey al pastor tacos

Worst taco recipe ever has thyme, mustard, sugar, and pickles (video)

In Lyon, France, the folks at Bnin claim to make tacos with mustard, ketchup, thyme, sugar, mayonnaise, pickled cucumbers, “pomme frites” and “sandwich cheese” then wrap them up in flour tortillas like a burrito and toast them in a panini press. Unclear on the concept, don’t you think?

Their ingredients:

Lạ miệng với tacos cá hồi kiểu Mexico (video)

Lạ miệng với tacos cá hồi kiểu Mexico
Công thức nấu ăn:
Hãy thử một lần thưởng thức món tacos cá hồi xem sao nhé, đảm bảo bạn sẽ thích.
Tacos – một món ăn lâu đời của Mexico – được những người Châu Âu đầu tiên trong những cuộc viễn chinh đã khám phá và du nhập khắp Nam Mỹ, Châu Âu, Trung Đông và Châu Á. Giống với sandwich, tacos được tạo nên bằng nhiều loại thức ăn đã được chuẩn bị theo những cách khác nhau và có thể ăn tacos như một món khai vị hoặc bữa ăn nhẹ.

Mas…Lạ miệng với tacos cá hồi kiểu Mexico (video)

The Food Network says ‘taco cones’ are the ‘new tacos’ (video)

Opinions are like culos; everybody has one. The Food Network is of the opinion that “taco cones” are the “new tacos,” for example, and Christopher Columbus thought he “discovered” a “new world.” Trump thinks he has the best “taco bowls.” Not so fast, you bad hombres! If you circumcise the tips of the cones, what is gonna keep all the juices inside? #fncravings, huh?